商品详情
WHAT ARE WHOLE FOOD MULTIVITAMINS?
Most multivitamins are created using high concentrations of synthetic chemical isolates. The vitamins in WholeFoods Women’s MultiVitamin are derived 100% from all natural whole foods, and provide nutrients to your body in the manner to which it is accustomed - i.e. from food sources. This means a more natural way to top up your vitamin intake. Get naturally occurring vitamins and minerals from 32 fruits, veggies and herbs. No synthetic vitamins added. Gluten Free and Vegan.
WHO SHOULD USE WHOLE FOOD MULTIVITAMINS?
Specifically formulated to provide nutrients and vitamins to support women's health, Nature's Way Whole Food MultiVitamins are ideal for women who:
• want to energize their body• want to boost their immunity• want to support their general health
WHEN SHOULD I USE WHOLE FOOD MULTIVITAMINS?
Use daily for maximum benefit.
WHY SHOULD I CHOOSE WHOLE FOOD MULTIVITAMINS?
Most of the top selling multivitamin brands contain 'vitamins' in the form of chemical isolates derived from things like coal tar or lanoline. Choosing Whole Food MultiVitamin for Women means you are getting your vitamins exclusively from whole food sources such as kelp, spirulina and beetroot rather than chemical isolates. This also provides nutrition in a form that is more readily utilised by the body. Think of WholeFood MultiVitamins as like a natural multivitamin that comes from a farm, not from a factory or chemists lab.INGREDIENTS
Curry Leaf, Sesbania, Kelp, Guava, Citrus, Bioflavonoids, Amla, Goji, Spirulina, Chlorella, Barley, Leaf, beetroot powder, spinach powder, carrot powder, lemon peel, green tea, holy basil, annatoo, broccoli powder, blueberry powder, pineapple, pomegranate, bamboo shoot, coconut juice powder, knotweed, cranberry, grapeseed, tomato powder, vitamin D3 (from Lichen.) Other Ingredients: Cellulose microcrystalline, calcium hydrogen phosphate, hypromellose, crospovidone, croscarmellose sodium, magnesium stearate, silocone dixoside
